Zomerpalooza

Wednesday, March 31, 2010

Food glorious food...


As you’ve previously read, we like our food, but I think it actually makes up a huge part of the experience. We have really tried to taste local foods from each region, a fair cry from my last Europe adventure when it was the closest kebab shop would do. We have decided to do a Top 5 foods from each of us:
Nick’s Top 5:
1. Stamppot – Amsterdam, Holland
2. Spanish Doughnuts – Barcelona, Spain
3. Chorizo – Barcelona, Spain
4. Croquettes – Van Dobben, Amsterdam, Holland
5. Tuscan Pork Pasta – Rome, Italy
Patricia’s Top 5:
1. Lobster & Pasta – Cinque Terre, Italy
2. Chorizo Sausage – Barcelona, Spain
3. Spanish Doughnuts – Barcelona, Spain
4. Beef cheekbone – St.Emilion, France
5. Trofie Pesto Pasta – Cinque Terre, Italy

2 Comments:

Blogger Unknown said...

yummy yummy our mouths are watering what a selection!!!

4:11 PM  
Blogger Andy Allen said...

wheres the mince dumplings and am sure you ate the north east out of pigs trotters!!!

1:50 AM  

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